Are you tired of struggling to slice a perfect piece of ham for your sandwiches or charcuterie board? Look no further!
We have scoured the internet and tested multiple knives to bring you the ultimate guide to finding the best ham slicing knife.
Get ready to upgrade your kitchen game and impress your guests with perfectly sliced, juicy ham every time.
Top 10 Best Ham Slicing Knife in 2023
- IMPECCABLE PERFORMANCE: The long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort.
- PROFESSIONAL DESIGN, SUPERB QUALITY: Most desirable length by professionals. Sharp blade with premium stainless steel engineered to excel on all cuts of meats, including big roasts. It is also designed to last.
- ERGONOMIC DESIGN: Provides well-balanced weight distribution and secure grip to make you safe and comfortable. Fits perfectly in your hand.
- The Arcos Regia Series carving knife has a long, thin and narrow blade and a smooth edge. This knife is ideal for cutting ham since its flexible blade allows the knife to adjust to the ham’s surface, achieving an extremely precise cut. This series takes elegance to the next level thanks to the black and gold combination on the handle, forming a combination of classic lines.
- Precision and durability: This ham slicer knife is made using a stainless steel patented technique by Arcos called Nitrum, which provides increased durability, hardness, and high precision cutting. Lastly, this knife has been designed with a golden glass ferrule and rivets to ensure a better grip.
- Safety and design: The handle is made of polyoxymethylene (POM) so it is highly resistant to detergents and extreme temperature. It can be cleaned using chemicals and is suitable for the dishwasher.
- PROFESSIONAL CARVING KNIFE: This carving knife is use high quality German high carbon stainless steel precision stamped and forged, which have great performance of toughness, ductility, anti-corrosion.
- SUPER SHARP BRISKET SLICING KNIFE: Professional, satin finished blade boasts Precision cutting and is finely honed for long lasting sharpness. 14-16 degrees per side for maximum sharpness, you can use it with the sharpener we provide to always keep the knife in the best condition.
- UNIQUE DESIGN MEAT CARVING KNIFE: Fully forged construction offers durability and a seamless transition from blade to handle.Gives a refined visual experience.
- The Universal Series Sharp Knife 240mm is designed with a flexible blade and a smooth edge for greater control over large cuts of meat and ham. Its long and thin blade also ensures a high-level cut.
- Precision and durability: This carving knife is made using a patented technique by Arcos called Nitrum, which provides increased durability, hardness, and high precision cutting. It is the result of shaping stainless steel with nitrogen to obtain a powerful and ultra-resistant tool.
- Classic and safe design: Handle designed for daily use without losing design, where straight lines with large formal contrasts and color predominate. It's made of polyoxymethylene (POM) so it is highly resistant to detergents and extreme temperature. It can be cleaned using chemicals and is suitable for the dishwasher.
- BOLEXINO SLICING KNIFE: This slicer has a core of Japanese high quality steel, which means this blade will remain extremely sharp through many slices of protein before needing a touch-up. And the comfortable TPE handle which is good durability, smooth touch and comfortable grip.
- Unique Blade Design: 12-inch blade design, slender blade can achieve more precise cutting, the advantage of the long knife is that you can cut one piece at a time, easier to use. The blade's air holes prevent food from sticking to the blade, and its narrow blade means it creates less resistance when cutting food, resulting in a cleaner, more even slice.
- COMFORTABLE HANDLE: Designed ergonomically, it fits the curvature of the palm to give you better grip and balance, and the weight is just right for easy control when cutting and provides a non-slip grip. No fatigue after long-term use!
- PREMIUM PERFORMANCE – Perfectly engineered slicing knife tapered to a razor-sharp edge for effortless carving and slicing of brisket, turkey, roast, ribs, prosciutto and other meats.
- RAZOR-SHARP GRANTON BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.
- FULL TANG ERGONOMIC DESIGN - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.
- SHARP HAM CARVING KNIFE: We've crafted a classic, Spanish-style Jamón knife, perfect for getting thin slices of deli-style cured ham. You can cut the perfect slice of ham every time with this knife, and it's also perfect for beef brisket, fruit, and vegetables.
- PRECISION SLICER: The angle and shape of this serrano ham knife make it a great precision tool for kitchen carving. Whether you're aiming for wafer-thin slices or to carve the fat off a larger cut, this is the knife for you. Become a master of butchery with this knife!
- ERGONOMIC HANDLE: We craft our product with an ergonomic handle to ensure this BBQ-slicing knife is safe for daily use. With a chunky, uncomfortable handle you risk slipping or cramping up, which could lead to a disastrous cut. Cut with confidence using this knife.
- DURABLE EDGE: Nitrum stainless steel blade measuring 11" provides a long-lasting sharp edge for effortless slicing and carving.
- ERGONOMIC HANDLE: Polyoxymethylene (POM) handle with slip-resistant grip ensures comfort and control during use.
- VERSATILE USE: Ideal for slicing ham and other meats, this knife is perfect for both home cooks and professional chefs.
- Packaging: 1 piece in a case
- Blade: Standing out for its special silk blade, in which the expertise and knowledge of our master cutlers is combined with the latest technologies, to obtain a cut which will not fail to impress but amaze
- Arcos Series Universal - Slicing Knife Ham Knife Size Blade: 240 mm (9") inch
- 12" Carving Knife: Kyoku's 12" meat slicing knife from Daimyo Series is expertly crafted with Japanese 440C stainless steel for superior performance and durability. With its long and narrow blade, this knife is ideal for slicing meat, vegetables, and fruits into thin pieces effortlessly.
- Razor Sharp Blade: This meat carving knife's ultra-sharp blade is precisely honed to 13-15 degrees, making it perfect for slicing hams, ribs, roast beefs, briskets, and prosciutto, while the dimples prevent food from sticking.
- Comfort and Style in One: Crafted with an ergonomic Rosewood handle showcasing a signature mosaic pin, this carving knife offers exceptional precision and long-lasting comfort for long-term use.
After reading this article, you should now have a better understanding of what the best slicing knife is and how to find one that suits your needs.
Whether you’re looking for an affordable option or something more luxurious, there’s sure to be something available in our selection that will make slicing ham easier and faster than ever before.
With the right ham slicer, you can create perfectly sliced pieces with ease and minimal effort. Shop around today to find the ideal cutting solution for your kitchen!
Last update on 2024-02-21 / Affiliate links / Images from Amazon Product Advertising API