From mouthwatering burgers to juicy steaks, you can cook a lot in the best commercial charbroilers. It is used for broiling over a rack. It has a series of ribs or grates that heat up, making it like a grill. The best thing is that you will get sear marks!
Are you looking for a topnotch charbroiler that is ideal for commercial applications? Read on as we walk you through some of the best products that should be on your list.
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Top 6 Picks for the Best Commercial Charbroilers on Amazon
Stop looking for other products. Below are some of the top brands and models to consider, as well as their most notable features.
Kitma Commercial Countertop Gas Lava Rock Charbroiler
One of the best reasons to choose this product is its durability, which is one thing that we can attribute to its stainless steel construction. It is also corrosion-resistant, which contributes to its longevity. Even better, cleaning it will never be a burden.
Another thing that we love in this model is that it comes with four heavy-duty grates. They are adjustable, so I can customize their position as needed. They are made of cast iron. It is also good that they are angled, which will effectively direct grease towards the drip tray.
Performance-wise, this product comes with two burners with a maximum power of 35,000 BTU. You will find individual controls, so you can set the heat level differently on each side. You will also find an on/off button.
As a bonus, you will receive several freebies when you buy this charbroiler. You will get lava rocks, which will impart a smoky flavor in whatever it is that you are cooking.
Nonetheless, with a cooking area of only 24 inches, some people might find it to be quite small. This is only for food trucks or small restaurants. It is also great for residential use because of its size.
- Made of long-lasting stainless steel
- Has four adjustable grates
- Comes with two powerful burners
- Small cooking space
Toastmaster TMRC24 Radiant Gas Charbroiler
Looking at the overall construction, it is easy to be convinced that this is one of the best products in the market. The front panel is made of solid stainless steel. Meanwhile, the side panels are made of reinforced aluminum.
Speaking of construction, we are also huge fans of the cast iron grates. They are reversible, making them versatile. You can use the thick side for cooking delicate items while the thin side is perfect for searing steak.
The 2.5-inch tapered splashguard is another nice feature that you will love in this product. The latter is responsible for preventing splashes, which will also minimize mess as you cook.
It is also worth noting that it comes with a U-shaped burner, which has a combined capacity of 60,000 BTU. It is shaped in such a way that it will ensure even heat distribution, so food is cooked evenly.
Lastly, it has four-inch adjustable legs. This way, you can customize the height depending on what you are more comfortable with. It also makes it easy to keep the charbroiler stable.
- Comes with a reversible grate
- The shape of the burner ensures even heat distribution
- Has a tapered splashguard to minimize mess
- Heat up may take a while
Star Radiant Gas Charbroiler
Even if you are on a budget, you do not have to compromise performance. That is exactly what you can expect in this product. It is economical but decent.
Another good reason to choose this is the two-year warranty that the manufacturer offers. It is common for others to only have one-year warranty.
It has cast iron grates, similar to many of its competitors. It is adjustable, so you can configure it as necessary. Plus, they are easy to clean, so the maintenance of the unit will never be a headache.
The aluminized steel double-wall construction is also worth noting. The latter shows its exceptional construction. It is thick, so we are confident that it will withstand the test of time. Meanwhile, it has a stainless steel bullnose, which protects the controls.
While it is a great option overall, the small cooking surface can be a disadvantage. It is space-efficient and will make a great choice for small areas. Nonetheless, for busy kitchens and when cooking a lot at the same time, it is too small.
- A great option for people on a budget
- Comes with adjustable grates
- Has a two-year warranty
- Small cooking area
Wells B-40 Charbroiler
Like the other materials that are mentioned in this post, stainless steel is the main material of choice. It is long-lasting and easy to maintain. Not to mention, it perfectly complements the industrial look of any kitchen.
The cooking grate, on the other hand, is made of cast iron. It has a self-cleaning feature, which also makes the maintenance a breeze.
Another good reason to pick this charbroiler is that it has a dual heating zone. This way, there are two areas that you can control independently. There are two controls, so you can customize the heat level depending on what is required.
It comes with a grease pan, which will provide a place where oil will accumulate. This way, you can expect minimal mess in the kitchen. It is also good that it comes with a scraper brush, making it easy to get rid of food particles stuck on the cooking surface.
If there is one problem, however, it would that that it does not have a splashguard. The latter would have been better to prevent oil from splattering all over the place and creating a mess in the kitchen.
- Made of high-quality stainless steel
- Incredible cast iron grate
- Has two heating zones
- No splashguard
Imperial IRB-24 Charbroiler
Among others, this charbroiler stands out because of its 60,000 BTU. The latter makes it powerful enough to handle even the most demanding applications. This also means that it will heat up quickly.
The grates are slanted, which will let oil flow freely from the cooking surface to the pan. This way, grease will not be stuck on the food that you are cooking. Not to mention, it won’t spill on the cooking area.
It is also a good thing that it comes with adjustable legs. The latter will let you customize the height depending on the surface where it is. This way, it will remain stable even when it is full.
One of the drawbacks of this product, however, is its price. It is one of the most expensive on this list, so it isn’t for people on a budget. Nonetheless, with its features and benefits, it is worth every dollar.
Lastly, right out of the box, the unit is set-up to be compatible with a natural gas line. Meanwhile, it is also field convertible if you want to use liquid propane gas.
- Powerful burners heat quickly
- Comes with adjustable legs
- Has slanted grates for effective grease management
Adcraft BDCTC-24 Black Diamond Charbroiler
While it is a small charbroiler, this product is notable for its exceptional performance. Among others, one thing that we like the most is how powerful it is. The unit generates a total of 80,000 BTU, making sure that the heat-up time is quick.
It is also worth noting that it has four manual controls for four burners. This way, you can set the heat level independently. Even if it has tiny cooking area, you can cook multiple items at the same time while having different temperatures.
As it is common with other high-quality charbroilers, it comes with a drip tray. The latter catches oil from whatever you are cooking. It prevents grease from accumulating on the surface. At the same time, it will also make clean-up easier.
Speaking for cleaning, another good feature is the stainless steel side. It acts as a splashguard, which minimizes the likelihood that oil will splatter all over the cooking area.
- Powerful heating performance with 80,000 BTU
- Has four individual burner controls
- Removable drip tray
- Can be quite small for some users
How to Choose the Best Commercial Charbroilers
Picking the right product can be overwhelming. To help you narrow down your choices, here are some of the most important considerations.
Type of Charbroiler
The most popular is a countertop charbroiler, especially for food trucks and small restaurants. As the name implies, it is small enough to fit in the countertop, making it a great option if you are after space efficiency.
You can also opt for a freestanding charbroiler, which is bigger and ideal for large restaurants. It has its own legs and often includes a cabinet-style base to maximize available storage space.
The most common options are gas-powered charbroilers. They are efficient and affordable. You will need to use either natural gas or liquid propane. Meanwhile, you can also opt for electric-powered charbroilers, but they are not as powerful as their gas counterparts.
Another important consideration is the heating element, which impacts overall performance. You will find radiant charbroilers, which have burners under an angled metal. Its design allows drips and greases to stay out of the flame.
Another option is a lava rock charbroiler. It has ceramic lava stones above the burner. These stones will heat and radiate towards whatever you are cooking on the top. Since rock is porous, it catches grease, which can result in flare-ups. Some people love such because it infuses a smoky flavor in food.
This will depend on how many people you will be cooking for, as well as the space availability in the kitchen or anywhere you intend to cook.
Care and Maintenance
Pick one that is effortless to clean and maintain. It is a must to have a drip pan, which will catch grease from the food. Having splashguards is also good, which will minimize mess in the cooking area.
Tips for Making the Most of Your Commercial Charbroiler
FAQs About Commercial Charbroilers:
What is a charbroiler?
Also called a char-grill or simply a broiler, a charbroiler is a cooking equipment with ribs and grates on the surface. Underneath is the source of heat or the burners. It is similar to a grill, especially because you can get sear marks.
What is the difference between a charbroiler and a grill?
One of the biggest differences is where you use them. In most cases, charbroilers are used indoors, although there are also electric grills for indoor applications. Charbroilers are also more responsive to controls, making it easier to achieve the outcome that you desire.