We can supply you with some of the most unique, gourmet quality holiday meats available anywhere. Perfect for serving throughout the holidays our products also make great gifts for friends, relatives, employees and other business associates
Whether you need one ham for a small family get together or a hundred for the guys out in the shop; we’ve got you covered!
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Know exactly what you want? Great! Give us a call and we’ll take your order, all it takes is a couple of minutes. Not sure what you want or how much you need? Give us a call and we’ll point you in the right direction. Either way, know one thing, we’re here to help!
All Westex products are unconditionally guaranteed! If you are ever anything other than absolutely thrilled with any of our products, we want to know. We’ll do whatever it takes to make it right. It’s a matter of pride!
While Business orders make up a large part of our holiday business, we also do several hundred Individual orders every year. Whether you are shopping for the centerpiece for a traditional holiday dinner or just some “goodies” to have on hand for when those unexpected guests drop in, we can help! From our Honey Glazed Ham and Prime Rib Roast to our Turkey Breast and Jumbo Gulf Shrimp, we have been supplying Jackson families with the finest of holiday fare for the last twenty-five years.
Business orders are one of our specialties! We can supply you with gifts for valued employees, important clients or anyone else that you need to “take care of” during this most important time of year. We offer free delivery to your place of business and professional gift-wrapping. We also have Gift Cards which have become very, very popular in the last few years. Whether you’re shopping for three or three hundred, we’re here to help!
Traditional Holiday Favorites
Honey Glazed Ham
One of our all time favorites, we’ve been cooking these hams since 1985 and they’re still one of our best sellers. They are hand trimmed; extra tender, fully cooked and honey glazed (ask the other guys if they use real honey to glaze their hams). And because we cook them using only seasoned hardwood, they have that unique, smoky West Texas flavor that really sets us apart from the competition. As the centerpiece for a traditional holiday dinner or for snacks and sandwiches when unexpected guests pop in, these are great!
Make no mistake! This is not like the highly “processed” turkey breast that you see at the local deli. This is the real deal! We start with an all-natural, premium quality, boneless, skinless turkey breast. Then we season it with our special blend of seasonings and slow cook it in the pit until it’s golden brown, tender, juicy and delicious. A favorite with both kids and the health conscious, they truly are “barbeque health food”. As the centerpiece for a traditional holiday dinner or for snacks and sandwiches when unexpected guests pop in, these are great!
Prime Rib Roast
What’s the secret to our great Prime Rib? Simple, we start with the very best: a U.S.D.A. Choice, Certified Angus “Rib Eye Roast”. They’re hand trimmed, coated with our special blend of seasonings and then slow cooked in the pit until they’re crusty on the outside and pink and juicy on the inside. Truly a great piece of beef!
Jumbo Gulf Shrimp
The shrimp that we are selling are absolutely top shelf; they are extra select and run 16-20 shrimp to the pound (raw). One thing that needs to be noted is the fact that we NEVER mix sizes, you pay for 16-20 count shrimp, and you get 16-20 count shrimp. You’d be surprised how many of our competitors mix some little ones in with the big ones in order to make an extra buck or two. Our shrimp are boiled in our own special blend of Cajun country spices (no, they’re not hot, just a little spicy) and are ready to peel & eat when you pick them up. We also have our “signature” cocktail sauce available to go along with your shrimp.
We started doing these whole smoked turkeys several years ago and they’re now one of our biggest sellers. Plump, moist and ready to serve… Our unique brining method draws out the natural flavor and juices of the bird. After spending the night in the brine each bird is hand rubbed with our special blend of seasonings and then slow cooked in the pit until its golden brown, tender, juicy and delicious. A favorite with kids and the health conscious, this truly is “barbeque health food”. As the centerpiece for a traditional holiday dinner or for snacks and sandwiches when unexpected guests pop in, these are great!
We use only U.S.D.A. Choice fresh beef briskets. Seasoned with our own special blend of spices they spend up to twenty-four hours in the pit. Crusty on the outside – smokey, tender and delicious on the inside, this is one of our specialties and what Texas style pit barbeque is all about.
One our our finest cuts from our friend the pig. A very lean cut that we season and cook in the
pit until it’s smoky, tender and delicious. One of our most popular meats and we cook tons of it
This sausage is custom made for us by a small neighborhood meat market that’s been supplying the local polish community for many years. It’s a natural casing pork sausage delicately seasoned with marjoram, black pepper and fresh garlic and then slowly cooked in the pit.
Hot Link Sausage
Just like the sausage found in many of the BBQ joints in the Texas hill country. It’s a natural casing beef and pork sausage seasoned with salt, black pepper, red pepper and just a touch of fresh garlic. We developed this recipe especially for our customers who have lived in or visited Texas and miss their “Hot Links”.
Baby Back Ribs
Tender, juicy and smoked clear to the bone! We purchase only the leanest and meatiest, “2 1/4 and down” pork back ribs available on the market. They’re seasoned with our special blend of spices and then cooked in the pit using a slow burning hardwood fire. They’re crusty on the outside and tender and juicy on the inside. These “Babies” are what rib eatin’ is all about!