Slightly salty and slightly sour, cream cheese has a unique flavor that many people love. We all know it as a common ingredient in cakes and pastries, but beyond such, you are probably curious about what to eat with cream cheese.
If you have cream cheese sitting in the fridge, stop wondering! Read on as we list down some of the most inventive and delicious ways to enjoy it!
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10 Ways to Eat With Cream Cheese
Most people cook pasta with traditional sauces, such as alfredo and marinara. If you want to try something without sacrificing the taste of the dish, why not prepare pasta with cream cheese?
Good thing, making cream cheese pasta is easy! You do not need to be a seasoned chef to whip up a delicious treat. The best thing is that you do not have to use a lot of ingredients.
To make a delicious cream cheese pasta, you will need olive oil, garlic, your choice of pasta, and of course, cream cheese. Sauté garlic and olive oil and add the cream cheese sauce. Wait until it simmers, and once ready, toss in your pasta. Make it more flavorful by adding chili flakes.
The right type of pasta to use is a crucial consideration. Among others, spaghetti is one of the best. Other long pastas are also great since the sauce will wrap itself around the pasta to make the dish more flavorful.
If you are eating cream cheese with your pasta, make sure to consume it immediately. The longer you wait, the harder the sauce and the pasta will get. In turn, your dish will no longer look as appetizing.
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Another great pairing is sardine and cream cheese, which will make a great option if you are looking for a delicious spread. Whether on top of baguette or stuffed in white bread, the cream cheese and sardine combo will be a treat for your taste buds.
It only takes a few minutes to make this spread. In a bowl, mix cream cheese and sardines. You can also add pepper. Mix until it turns into a mash. Once it achieves a paste-like mixture, spread on bread, or keep in a jar for use later.
Alternatively, you can also opt to not mash the sardines if you want to enjoy its taste more. All that you need is to spread cream cheese on bread and use the sardine as a topping. Toast your bread for an added crunch.
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A staple in Korean cuisine, kimchi is salted and fermented vegetable, which can be cabbage or radish. It is combined with garlic, ginger, and chilies, among others. Imagine how flavorful that would be when you mix it with cream cheese.
While it might seem like a weird combination to many, do not judge until you try it! Simply chopping the cream cheese finely and mixing it with kimchi is already delicious. You can use it as a dip or spread.
The secret to making this dish is to use cream cheese at room temperature. When the cream cheese is too cold or too warm, it won’t blend smoothly. This is bad for the consistency, especially if you plan to use it as a dip.
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4. Potato Chips
Most of you already know that cream cheese goes well with bread. However, have you tried pairing it with potato chips? If you haven’t, now is the time. For sure, you will regret not having tried it sooner.
When using cream cheese to complement chips, the most important is to choose the right chip. It works well with spicy and salty chips. The creaminess of the cream cheese will help tame the strong flavors of the chips.
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Still thinking of what to eat with cream cheese? Salad is a good idea
A salad is a great way to start a meal. For some people, however, salads always taste blunt. Good thing, it does not always have to be only a bowl of greens. Elevate the salad experience by adding cream cheese. Do not add more than necessary as it can ruin the salad.
When you mention salad, most people will instantly think about veggies. Nonetheless, it can also be fruits. Adding cream cheese to a fruit salad is a good idea if you want to infuse a variety of flavors that combine sweet and salty.
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6. Mac and Cheese
If you are looking for delicious comfort food, it is hard to go wrong with mac and cheese. It is a classic that is also easy to prepare dish. Take it to the next level by adding cream cheese, which can make it creamier while also adding a pronounced flavor.
It can be as simple as adding cream cheese on the top before you bake. As it cooks, the cream cheese will melt and combine with any other cheese that you have in the dish. Cream cheese compared with other kinds of cheeses in this dish is a sure pleaser.
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7. Tomato Soup
For something simple, it is hard to go wrong with a tomato soup. You can improve its texture and flavor by adding cream cheese. Add it as you cook the soup and stir religiously to avoid hardening.
Aside from consuming the soup by itself, it is also nice to pair it with sliced bread or toast. The crispness of the bread will make the taste of the soup stand out. Use fresh tomatoes if you want the taste to stand out. Canned tomatoes may be convenient, but nothing beats fresh!
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Thinking of what to prepare for a healthy but delicious breakfast. Why not enjoy a bowl of oatmeal? Level up the experience and make it more mouthwatering by adding cream cheese.
To make it even taste better, you can also sprinkle cinnamon powder on the top of the cream cheese. Of course, adding fruits like berries is also worth considering for a healthier and flavorful treat.
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Another fool-proof way to enjoy cream cheese is to eat it with eggs. The sky’s the limit when it comes to how you can have a delicious dish with such a pairing.
The most common way to pair cream cheese with egg is to add it in scrambled eggs. Before you whisk, add a spoonful of cream cheese, which will make it creamier and fluffier. Adding half-half cream will make the texture better.
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10. Ice Cream
This is one of the simplest but most delicious ways to enjoy cream cheese. If you have a sweet tooth, you probably always have ice cream in the fridge. Regardless of the flavor, it will tickle your tongue if you mix it with cream cheese.
All that you need to do is to put ice cream in a cup and top it off with cream choose. One spoon is enough. Using a lot of cream cheese will result in overpowering the flavors of your ice cream, so do so moderately.
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